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Case Study: Coffee Roaster Saves Over $500,000/Year, Reduces CO2 Emissions

Controlled Environment Equipment

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Case Study: Coffee Roaster Saves Over $500,000/Year, Reduces CO2 Emissions Controlled Environment Equipment Corp was called into a Coffee Roasting Facility in the Southern part of the United States to review and analyze their existing Emission Control System for the off-gases from roasting coffee beans. We found that the existing system used a catalytic oxidizer section that continued to fail due to high temperatures, coating from high boiler condensables, and high fuel usage when the VOC emissions were not present.

Controlled Environment Equipment

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